Terra Hominis, specialist in participative financing in vineyards, has completed 54 co-ownership projects representing 34 estates over 251 hectares of vines owned by 4,000 partners.
Our vineyards are spread over several French wine-growing regions: Occitanie, Bordeaux, Loire, Cognac, Beaujolais and Rhône Valley.
Our winemakers are all selected according to environmental, human and economic criteria.
To do this, we call on an association that works for the ecological transition of winegrowing to give an opinion on the relevance of our future projects. Each project is therefore carefully examined by the winegrowing transition ethics committee.
We attach great importance to preserving the French winegrowing landscape, and select winegrowers who have all at least one agro-ecological commitment.
Most of our vineyards are certified organic, some apply biodynamic principles, others make natural method wines without sulfites, and all share an environmental philosophy.
Our winemakers are also chosen for their human qualities, and all wish to share their passion and promote the fruits of their labor.
The winemakers are close to their associates, regularly inviting them to tastings and vineyard workshops, and keeping them informed of vineyard news via newsletters.
The vineyards displayed here are currently fully booked. Please contact us directly for current projects.
In 2014, Marion Reculet took over the family vineyard. In 2019, she will begin converting the vineyard to organic farming. Marion chose Terra Hominis to support her in this vineyard takeover and facilitate her organic conversion.
Established since 2009 on the family estate, Château Tour des Graves, David Arnaud, a young winemaker, decided to expand with this project and began his conversion to organic farming.
Grégory represents the 4th generation of winegrowers. The vineyards are located in the commune of Prignac-en-Médoc, on clay-limestone and silt soils that produce dense, powerful, fruity wines.
Located in prestigious appellations, HVE-certified Château La Fleur aims to produce structured, long-keeping wines that express all the finesse of this prestigious appellation.
Rémi has acquired a wine estate in the Premières Côtes-de- Bordeaux region, Château Grand Jour, in the commune of Yvrac.
Château Jaron, located in Landerrouat, is the product of two family-run vineyards. 40 hectares of varied soils produce dense, sweet grapes.
Projects are currently being launched. To find out more about these vineyards, click on the link below.
This is Terra Hominis’ first participatory wine financing project, located in the Faugères PDO in the Haut Languedoc Regional Park at an altitude of 700 meters.
Domaine Montgros, located in the Faugères PDO, is run by Maxime Sécher, who is currently converting to organic farming, and brings together 100% rugby partners.
Situated in the Faugères AOC, Europe’s oldest schist terroir, well rooted in the bedrock, this is one of the highest altitude vineyards in the appellation.
Established in 2014, Charles Mackay and Sara Lombardi cultivate 3.5 hectares of organically grown vines on villafranchian terraces in Béziers.
The active president of the Saint-Saturnin appellation, who has been in business since 2000 and already owns 15 hectares, turned to Terra Hominis to buy vines and land for agroforestry.
With this project, Maxence Panchau, 33, aims to create his own estate close to his family’s vineyards and the village where he grew up, in the Pic Saint Loup PDO.
Located in the Terrasses du Larzac PDO, Clos Rouge was created by Krystel and Joël in 2013. The project has enabled them to reach optimal size.
Located near Montpellier, Domaine l’Hermas, created by Mathieu Torquebiau and his wife Alexandra, is undergoing organic conversion and will be certified in 2022.
Over dinner, Frantz told Ludovic Aventin of his desire to produce a great Minervois made from Mourvèdre grapes. The idea was born…
During a Domus Maximus tasting of 10 vintages, Frantz Venes and Ludovic Aventin were struck by the exceptional aromatic commonality: truffles.
SCI Dolmen des Fées comprises three plots planted with two grape varieties, spread over three appellations in the Minervois region.
Made with Pascal Laudinot, CEO of Ovini, a partner in several Terra Hominis vineyards who had long dreamed of having his own estate.
Since 2013, in Paziols (AOP Fitou), Thierry Billès, a former rugby player, has been cultivating 12 hectares of vines and 2 hectares of organically farmed olive trees.
Domaine Gayda is located in Brugairolles, 25 km southwest of Carcassonne. The project will enable the estate to continue producing its emblematic “Chemin de Moscou” cuvée.
Domaine de Sabbat is located in the Agly Valley, in the commune of Tautavel at the foot of the Canigou, the sacred mountain of the Catalans. The vines are organically grown.
The Mas Granier estate is located at Mas Montel, on a hillside in the small village of Aspères, in the Sommières area of the Gard department, amidst vineyards, cultivated fields and garrigue.
Located in the Causses et Veyran commune, this 9-hectare organically-farmed vineyard comprises two isolated blocks of vines planted with Carignan, Syrah, Grenache, Cinsault, Mourvèdre and Muscat.
Located between the Orb valley and the Faugérois region, at the foot of the Montagne Noire and in the heart of the Parc Naturel du Haut Languedoc, the LANYE-BARRAC VitiFarm® is a mixed crop-livestock farm.
Domaine du Siestou extends over 25 hectares of vines, facing the Montagne d’Alaric (gateway to the Corbières) and overlooking the dry pond of Marseillette, the most temperate central area of the Minervois.
A magnificent 10-hectare estate in the commune of Caux, organic since 2007 and regularly rated 90/100 by Parker.
Situated on the Quercy Blanc plateau at an altitude of 300 meters, Domaine Plantavin is in AOP Cahors and in organic conversion, with a progression towards biodynamics as soon as the vines are certified organic.
Located on a unique site classified as the Parc Naturel du Massif de la Clape, Natura 2000 and Conservatoire du Littoral, the Château d’Anglès vineyard enjoys 300 days of sunshine a year, while benefiting from the humidity brought in by the sea breeze, which hydrates the vines for optimum ripeness.
Situated in a Natura 2000 zone at the foot of the Pic-Saint-Loup, Domaine de Mortiès is a preserved, authentic vineyard covering 14 hectares of Mediterranean grape varieties. The wine produced is the true expression of a living, gourmet terroir that has become one of the Appellation’s benchmarks.
Projects are currently being launched. To find out more about these vineyards, click on the link below.
The vineyard stretches along the left bank of Chinon and has been farmed organically since 1999. Marc also farms a unique plot of pre-phylloxera Cabernet Franc.
Domaine Louis Métaireau Grand Mouton is located between Sèvre and Maine, in the heart of the Muscadet appellation, in the commune of Saint Fiacre sur Maine.
The “Patte Blanche” vineyard is located in Saint-Eugène, a small village in the Charente-Maritime region, in the Petite Champagne appellation.
Projects are currently being launched. To find out more about these vineyards, click on the link below.
Located close to the Régnié PDO, Domaine des Braves covers 13.5 ha on the Plateau des Braves, a south-facing pink granite terroir facing Mont Brouilly.
Nestled at an altitude of 210m, the vineyard is located in Valréas, in the northern part of the southern Côtes du Rhône, in the Enclave des Papes region, and has been farmed organically since 2003.
Located on the Valréas terroir, Domaine de Lumian covers 35 hectares of cool subsoil, nestled between 210 and 260 m above sea level on the slopes, and has been farmed organically since 1999.
Nestled in the heart of the southern Ardèche, Domaine du Grangeon is a showcase for winegrowing tradition and innovation. The vineyard covers 33 hectares of sandstone soil.
Projects are currently being launched. To find out more about these vineyards, click on the link below.
Projects are currently being launched.
To join other vineyards, please contact us.
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